 |
| Virgin Mojito |
Mojito is a classic Cuban cocktail made with rum, lime juice, sugar, mint leaves, and soda water. Its origins date back to the 16th century when Sir Francis Drake and his crew drank a similar mixture of rum, lime, and mint to combat scurvy and other illnesses on their long voyages. The drink evolved over time, and by the early 20th century, it had become popular in Cuba. Today, the mojito is a beloved cocktail enjoyed around the world for its refreshing and invigorating taste.
Here is a simple recipe for a classic mojito:
Alcoholic Mojito
Ingredients:
- 2 oz white rum
- 3/4 oz fresh lime juice
- 1 oz simple syrup (or 2 tsp granulated sugar)
- 8-10 mint leaves
- Soda water
- Ice
Instructions:
- In a glass, muddle the mint leaves, lime juice, and simple syrup (or sugar) together.
- Add ice to the glass, then pour in the rum.
- Top the glass with soda water and stir to combine.
- Garnish with a sprig of mint and a slice of lime.
- Enjoy your refreshing mojito!
Non-Alcoholic Version of Mojito
If you'd like to enjoy a non-alcoholic version of the mojito, you can simply omit the rum from the recipe. Here is a recipe for a delicious and refreshing virgin mojito:
Ingredients:
- 1 oz fresh lime juice
- 1 oz simple syrup (or 2 tsp granulated sugar)
- 8-10 mint leaves
- Soda water
- Ice
Instructions:
- In a glass, muddle the mint leaves, lime juice, and simple syrup (or sugar) together.
- Add ice to the glass.
- Top the glass with soda water and stir to combine.
- Garnish with a sprig of mint and a slice of lime.
- Enjoy your refreshing virgin mojito!
This mocktail version of the mojito is perfect for those who want to enjoy the refreshing taste of the classic cocktail without the alcohol.
For Flavored Virgin Mojito:
Ingredients:
- Some Pisces of Any Fruit like: Watermelon, Cherry, Strawberry, Raspberry, Blueberry, Mango
- 1 oz fresh lime juice
- 1 oz simple syrup (or 2 tsp granulated sugar)
- 8-10 mint leaves
- Soda water
- Ice
Just Crushed Fruits Pisces and ad with other ingredients.
0 Comments